_Rustic Belgin-style Quad brewed with Juniper and Spice 9.5%
Sigrid _Rustic Belgin-style Quad brewed with Juniper and Spice 9.5%
2-row, Wheat, Spelt, Specialty Malt, noble hops, herbs
Vintages: 2016, 2018
Tasting Notes:
“Deep Complex aromatic nose with notes of cocoa, burnt toffee, oak, pepper and stone fruit. Burnt copper hue, creamy mouthfeel, with tastes of raisin, toffee, fig, clove, earthy botanicals with a moderate bright bing cherry tartness, spicy rustic hightlights finishing with a piney dry evaporation.”
Cellar Notes:
Ale brewed with Propolis House Microbes- cellar +3 years
Food Pairings:
Grilled game, soft-ripened cheese, roasted vegetables, wild mushrooms, potato and leek soup, grilled asparagus, mole, german chocolate cake, tort
Bronze Medal- Specialty Belgian Style Ale-Best of Craft beer awards 2017
375 ml cork finish
750 ml cork finish

Current Taproom Hours and Policies

Monday, Wednesday, Thursday 2-7
Friday 2-8
Saturday 12-8
Sunday 12-7

Closed Tuesday

Bottles and Cans are available To-go.

We are all ages, dogs welcome outdoors.

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