Keir
Keir
_ Saison Brett aged in Tempranillo Port Barrels with Black Currants 6.5%
Keir | Keir | _ Saison Brett aged in Tempranillo Port Barrels with Black Currants 6.5% |
Base malt, wheat, hops, black cuurants
Available: Draft and 750 ml Bottle
Tasting Notes:
“Nose of deep dark berry backed with a myriad of aromatic malts; mahogonay hue, velvet creamy mouth, tastes of savory herbs, stone fruit, burnt toffee, fig, anise, and plum; moderate acidity with a rustic tartness that carry through warming dry herbal highlights of grass, mint and brush.”
Cellar Notes:
Ale brewed with Propolis Microbes & Wild Yeast and Micro-Organisms, age +3 yrs
Food Pairings:
Roasted Chicken, robust stews, game, mashed potatoes, Frites, Chick-pea salad, baklava, butternut squash soap
Recognition: