Draft Menu
1. (5.5% $4_6 oz /$8_ 16 oz) - Mellow- Dry hopped pale ale with wheat & Lemon Balm
2. (6.0% $4_6 oz /$8_ 16 oz) - SPA- Dry hopped pale ale with wheat & spruce tips
3. (5.5% $4_6 oz /$8_ 12 oz) - Borage- dry hopped pale with borage flower
4. (6.5% $5 _6 oz /$10_ 12 oz) - Spruce Saison- vintage 2019
5. (5.0% $4 _6 oz /$8_ 12 oz) - Montem- Dry hopped Sasion
6. (6.5% $5_6 oz /$12_ 12 oz) - Keir- Sangiovese Barrel-aged Saison-Brett with black currants
7. (6.5% $5_6 oz /$12_ 12 oz) - Salal- Tempranillo Barrel-aged Saison-Brett with salal berries
8. (6.5% $6_6 oz /$12_ 12 oz) - Saskatoon-Pinot Noir port barrel aged sour with service berries
9. (6.5% $4_6 oz /87_ 12 oz) - Sahti- saison with juiniper berries 2019
10. (6.5% $4_ 6 oz /$8_ 12 oz) - Achillea- Belgian dark with yarrow
11. (5.5% $4_ 6 oz /$8_ 12 oz) - OAT- Oatmeal Stout with Dandelion, Chicory and Vanilla
CASK (4.0% $4_ 6 oz /$7_ 16 oz) - UK bitter
GUEST TAP CIDER # 2 (6.9% $5_ 6 oz / $10_ 12 oz) - Alpenfire- Traditional heirloom cider