Draft Menu

1. (5.5%     $4_6 oz /$7_ 16 oz) - Mellow- Dry hopped pale ale with wheat & Lemon Balm                         

2. (6.0%     $4_6 oz /$7_ 16 oz) - SPA- Dry hopped pale ale with wheat & spruce tips                          

3. (5.5%     $4_6 oz /$7_ 12 oz) - OPA- dry hopped pale with Orange               

4. (6.5%     $5 _6 oz /$10_ 12 oz) - Zephyros- Saison brett with elderflowers- dry hopped- vintage 2018                                         

5. (5.0%      $4 _6 oz /$7_ 12 oz) - Montem-  Dry hopped Sasion                                                

6. (6.5%    $5_6 oz /$10_ 12 oz) - Sala- Tempranillo Barrel-aged Saison-Brett with salal berries               

7. (6.5%    $6_6 oz /$12_12 oz) - Osoberry -Sangiovese barrel aged sour with Native Indian Plu                 

8. (6.5%    $6_6 oz /$12_ 12 oz) - Keir-Sangiovese port barrel aged sour with black currants   

9. (5.5%    $4_6 oz /$7_ 12 oz) - Sage- Belgian dark ale with sage                                          

10. (6.5%    $4_ 6 oz /$7_ 12 oz) - Achillea- Belgian dark with yarrow    

11. (5.5%    $4_ 6 oz /$7_ 12 oz) - Chaga- Wild Tart Stout with Chaga Mushroom                                       

CASK (6.0%    $4_ 6 oz /$7_ 16 oz) - OAT- Oatmeal Stout with Dandelion, Chicory and Vanilla                     

GUEST TAP CIDER # 2 (6.9%    $5_ 6 oz / $10_ 12 oz) - Alpenfire- Brown Snout heirloom cider                

 

 

Current Taproom Hours and Policies

Monday, Wednesday, Thursday 2-7
Friday 2-8
Saturday 12-8
Sunday 12-7

Closed Tuesday

Bottles and Cans are available To-go.

We are all ages, dogs welcome outdoors.

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