Draft Menu

1. (5.5%     $4_6 oz /$7_ 16 oz) - Fir- Dry hopped pale ale with wheat, Orange & Fir                          

2. (6.0%     $4_6 oz /$7_ 16 oz) - SPA- Dry hopped pale ale with wheat & spruce tips                          

3. (6.5%     $5_6 oz /$10_ 12 oz) - Granum- 5-grain Saison brett 2017 vintage               

4. (7.0%     $5 _6 oz /$10_ 12 oz) - Zephyros- Saison brett with elderflowers, dry hopped 2019 vintage                                          

5. (6.5%      $4 _6 oz /$7_ 12 oz) - Melissa-  Saison with Lemon Balm                                                   

6. (6.5%    $5_6 oz /$10_ 12 oz) - Cuvee- Cognac Vat aged Saison-Brett                 

7. (6.5%    $6_6 oz /$12_12 oz) - Saskatoon-Barrel aged sour with service berries                 

8. (6.5%    $6_6 oz /$12_ 12 oz) - Thimbleberry- Barrel aged sour with Thimbleberries

9. (5.5%    $4_6 oz /$7_ 12 oz) - Sage- Belgian dark ale with sage                                          

10. (6.5%    $4_ 6 oz /$7_ 12 oz) - Temple Thieves- Belgian dark with yarrow, Cardamom & Bay    

11. (6.0%    $4_ 6 oz /$7_ 12 oz) - OAT- Oatmeal Stout with Dandelion, Chicory and Vanilla                                       

CASK (5.5%    $4_ 6 oz /$7_ 16 oz) -  Chaga- tart stout with chaga mushroom                      

GUEST TAP CIDER # 2 (6.9%    $5_ 6 oz / $10_ 12 oz) - Eaglemount- Raspberry hopped Cider                

 

 

Current Taproom Hours and Policies

Monday, Wednesday, Thursday 2-7
Friday 2-8
Saturday 12-8
Sunday 12-7

Closed Tuesday

Bottles and Cans are available To-go.

We are all ages, dogs welcome outdoors.

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